Preheat oven to 350 degrees.
Mix all ingredient except chocolate chips on low for 1 minute, scrape bowl and continue to mix on medium for 2 minutes. Add chocolate chips and mix till blended.
Use cupcake liners or grease cupcake tin.
Fill about half full with batter.
Bake 18 to 22 minutes, or until a knife comes out clean.
Makes approximately 24 cupcakes.
Pipe on desired frosting.