All Recipes in Vegetarian

Zucchini Patties A Passionate Plate

Zucchini Patties


I just can’t believe today is February 28th!  I didn’t have time to  make …. Read More


Tangy Tabbouleh


This month I am sharing recipes from a beautiful cookbook called Balaboosta by Einat Admony. …. Read More

SimpleRoastedCauliflower A Passionate Plate

Simple Roasted Cauliflower


Sometimes the simplest foods taste the best. Take roasted cauliflower for example. Olive oil, …. Read More

Palak Paneer A Passionate Plate

Palak Paneer


Palak Paneer is an Indian spinach curry made with soft, unripened farmer’s cheese. I …. Read More

Mushroom Soup with Cashews and Wild Rice

Mushroom Soup with Cashews & Wild Rice


Here is a luscious and rich mushroom soup perfect for a Meatless Monday in …. Read More

Roasted Beets Pomegranate Molasses

Roasted Beets with Pomegranate Molasses


Beautiful beets. Full of good-for-you vitamin C, antioxidants, minerals, fiber and phytochemicals  – beets are …. Read More

kale pesto pizza with beets and blue cheese

Kale Pesto Pizza with Roasted Beets & Hazelnuts


 I just really love the combination of these flavors. Every bite of this savory …. Read More

Raw Zucchini Pad Thai

Raw Zucchini Noodle “Pad Thai”


Happy zucchini season! My friend, Dave, is harvesting a bumper crop this year and …. Read More

Steakhouse Corn2

Steakhouse Corn


For me, the best part of a steakhouse dinner is the side dishes. You …. Read More

Saffron Tagliatelle

Saffron Tagliatelle with Spiced Butter


May is Guest Chef Month at A Passionate Plate! Today’s post and recipe are …. Read More

Red Lentil Dahl

Red Lentil Dal + Video


A couple of months ago Marvin and I took an incredible trip to South …. Read More

Broccoli Salad

All You Can Eat Broccoli Salad (a.k.a. Silo Salad)


May is Guest Chef Month on A Passionate Plate! Today’s recipe comes from my …. Read More

Kale and Artichoke Strudel

Kale & Artichoke Strudel


While my vegetable garden is just barely getting started (peas, radishes and carrots up, …. Read More

This is the meal that earned me a toast from my hubby.

Mushroom Pot Pies with Parker House Crust


This post has been in-the-works for several weeks now. I was immediately inspired when …. Read More

Baked Ziti

Easy-Peasy Weeknight Baked Ziti


Yesterday, the weather here in Seattle looked like anything but Spring. It was a …. Read More

Mini Penne with Cauliflower Ragu

Pennette with Cauliflower Ragu


I don’t know about you, but sometimes I crave macaroni and cheese. Occasionally I …. Read More

Edamame Pesto Dip3

Mame Mia! Dip


This dip gets it’s creative name from the fun combination of multi-cultural ingredients (edamame …. Read More


Shakshuka – שקשוקה شكشوكة


Thanks to fellow Seattle food blogger, Sarah Randall over at Cook Can Read, I …. Read More

Mushroom Stock


Mushroom Stock Recipe Type: Soup Author: A Passionate Plate Prep time: 15 mins Cook …. Read More

Butternut Squash Thai Curry

Butternut Squash Thai Curry


All week long I’ve been asking Marvin, “Hey, what do you think about trying …. Read More

Whole Wheat Pumpkin Waffles from APP

Whole Wheat Pumpkin Waffles


We woke up this morning to the most incredible, crisp, breezy, beautiful, blue-sky Seattle …. Read More

Roasted Tomato Galette


Are you looking for a new way to eat your greens? Is your garden …. Read More


Quinoa Salad with Almonds & Raisins


Yesterday I wrote about one of my favorite grains, Wild Rice, and shared a …. Read More

Wild Rice Salad with Edamame & Tofu

Wild Rice Salad with Edamame & Tofu


Making the Perfect Potato Salad on Sunday just got me thinking about how much …. Read More